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Frosted Basic Cake
Based on the tray bake, but without the tray for easy cutting . Your cake will be a two layer sponge cake with a topping of piped swirls and decorations to suit your colour scheme.
Cake comes on a board and in a box for easy cutting
The Benefit of this cake is you get plenty of servings, all the taste but without the cost of fancy time consuming work .
Madeira cake with jam and cream
Serves approx 30
10” cake
Based on the tray bake, but without the tray for easy cutting . Your cake will be a two layer sponge cake with a topping of piped swirls and decorations to suit your colour scheme.
Cake comes on a board and in a box for easy cutting
The Benefit of this cake is you get plenty of servings, all the taste but without the cost of fancy time consuming work .
Madeira cake with jam and cream
Serves approx 30
10” cake